You are here: KULTURAUSTAUSCH Tag dekoloniale Küche Articles Sean Sherman is a chef and food activist. For many years, he has dedicated himself to rediscovering and reconstructing the cuisine of the Sioux and Lakota First Nations. In Minneapolis, he runs the restaurant “Owamni”, which serves indigenous cuisine only. Photo: Nate Ryan Indigenous culture | USA “My cuisine is decolonised” The restaurant Owamni in Minneapolis is one of the best in the USA. Its owner Sean Sherman is both a chef and an activist. On serving food with explosive political power Interview with Sean Sherman 01/09/2023
Sean Sherman is a chef and food activist. For many years, he has dedicated himself to rediscovering and reconstructing the cuisine of the Sioux and Lakota First Nations. In Minneapolis, he runs the restaurant “Owamni”, which serves indigenous cuisine only. Photo: Nate Ryan Indigenous culture | USA “My cuisine is decolonised” The restaurant Owamni in Minneapolis is one of the best in the USA. Its owner Sean Sherman is both a chef and an activist. On serving food with explosive political power Interview with Sean Sherman 01/09/2023
